Breeding Females

Identification Pedigree   Weights Selection Indexes Breeding
Name AAA# Sire Date of Birth Birth Wean Year $M $W $B $C Bull Bred Due Date
WHM Blackbird 1061 20139891 WHM Shout 1901 1/13/21 52 540 735 39 63 185 279 Deer Valley Balance 6169 1/3/23
WHM Proven Queen 1045 20134736 WHM Shout 1901 1/24/21 70 511 708 35 57 171 257 Blacktop Bipartison 0839 1/3/23
WHM Pride 2085 20024551 PVF Insight 0129 8/30/20 72 634 840 63 55 144 250 Deer Valley Growth Fund 1/3/23
WHM Proven Queen 1021 20134886 WHM Pinnacle 1851 1/1/21 76 459 747 38 58 160 246 Blacktop Bipartison 0839 1/3/23
SCF Pride 1056 20245429 Deer Valley Unique 5635 1/19/21 68 553 758 59 50 141 242 Deer Valley Growth Fund 1/3/23
SCF Royal Queen 1074 20248371 WHM Distinctive 1862 2/4/21 55 542 745 66 56 135 241 Deer Valley Balance 6169 1/3/23

AAA #: American Angus Registration Number (Can be used in conjunction with American Angus Website to view the animal's extended pedigree and EPDs)

$M: Maternal Weaned Calf Value; an index, expressed in dollars per head, predicts profitability differences from conception to weaning with the underlying breeding objective assuming that individuals retain their own replacement females within herd and sell the rest of the cull female and all male progeny as feeder calves.

$W: Calf Weaned Value; an index, expressed in dollars per head, to predict profitability differences in progeny due to genetics from birth to weaning. The underlying objective being producers will retain 20% of the female progeny as replacements and sell the rest of the cull females and their male counterparts as feeder calves.

$B: Beef Value; a terminal index value expressed in dollars per carcass, to predict differences in progeny due to genetics for postweaning and carcass traits. This terminal index assumes commercial producers wean all male and female progeny, retain ownership of these animals through the feedlot phase and market these animals on a carcass grid.

$C: Combined Value, an index, expressed in dollars per head that includes all the traits that make up both Maternal Weaned Calf Value and Beef Value with the objective that producers will replace 20% of their breeding females per year with replacement heifers retained within their own herd.

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